
This weekend I stayed on track with my eating. I basically just prepared for it. I knew I would be busy and not at home for the majority of the weekend so I packed my lunch and had a few things prepared at home so I wouldn’t flirt with the idea of eating out all weekend. I did go last night with my friend Samantha to Olive Garden but I had soup/salad and a few stuffed mushrooms. I was worried that I would want to attack the bread sticks but I didn’t have the urge. I have been noticing that I am starting to realize when I actually am full. I have struggled for years with going hours without eating and then I sit down to eat something and just basically shove it in till it’s gone, it bothered me to see it sitting there, especially if it was smothered in cheese (= So for me I have learned to have three balanced meals a day and a small snack in the afternoon. I am not ready for doing the 5-6 small meals a day because I know I will end up with much larger meals and then I will be eating all day.



One other little thing that I wanted to share that I hope some of you get as excited as I was. Yesterday I had went to my Beth Moore bible study and she had broke down the scripture “This is the day that the Lord has made I will rejoice and be glad in it.” The Hebrew translation of Rejoice means to “spin around”! Man that is so awesome, so everyone please join me and SPIN AROUND on this Monday!!!

You are doing so awesome. 11 pounds in less than a month is such an accomplishment. And it is sustainable because you are losing it at a healthy pace in a sustainable lifestyle. I am so proud of you.
ReplyDeleteLet's do this girl. Slow and steady, and we will get there. :)
Oh, and I've been reading that the 6 small meals a day may not be the greatest thing. I think it is just about making healthy choices and not eating too much. So do what works for you!
Way to go on the weight loss!!
ReplyDeleteAwesome job!!! That is a great weight loss :)
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